Simple Green Clean Finish Disinfectant – Gallon
Description
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Product Description
DIRECTIONS FOR USE
For heavily soiled surfaces, a pre-cleaning step is required.
The critical first step in any disinfection process is to thoroughly clean your surfaces. Cleaning with an all-purpose cleaner removes stubborn soils, which brings bacteria out of its hiding place. A disinfectant can then be used to eliminate the germs that have been exposed by your cleaning.
Hold sprayer six to eight inches from the surface to be treated. Spray area until it is covered with the product.
Allow surface to remain visibly wet for 2 minutes.
Allow treated surfaces to air dry or wipe off with clean cloth.
When using on food contact surfaces: counter tops, stovetops, highchairs, kitchen appliances, thoroughly rinse all treated surfaces with potable (tap) water after the wet-contact time has been reached.
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